Clover supports a range of scientific research activities that support the benefits of our products. Full papers available on request.
We welcome partnerships and opportunities for collaboration. If you are interested in engaging with Clover on research and innovation, please contact us at firstname.lastname@example.org
Abdukeyum, G. G., Owen, A. J., Larkin, T. A. & Mclennan, P. L. 2016. Up-Regulation of Mitochondrial Antioxidant Superoxide Dismutase Underpins Persistent Cardiac Nutritional-Preconditioning by Long Chain n-3 Polyunsaturated Fatty Acids in the Rat. Journal of clinical medicine, 5, 32.
Sanguansri, L., Udabage, P., Bhail, S., Ying, D., Cheng, L., Shen, Z. & Augustin, M. 2016. Microencapsulated Fish Oil Powder Formulation with Improved Resistance to Oil Leakage During Powder Compression. Journal of the American Oil Chemists' Society, 93, 701-710.
Wang, Y., Liu, W., Chen, X. D. & Selomulya, C. 2016. Micro-encapsulation and stabilization of DHA containing fish oil in protein-based emulsion through mono-disperse droplet spray dryer. Journal of Food Engineering, 175, 74-84.
Wijk, N., Balvers, M., Cansev, M., Maher, T. J., Sijben, J. W. & Broersen, L. M. 2016. Dietary Crude Lecithin Increases Systemic Availability of Dietary Docosahexaenoic Acid with Combined Intake in Rats. Lipids, 1-14.
Ying, D., Ong, Y. L., Cheng, L. J., Sanguansri, L., Shen, Z. & Augustin, M. A. 2016. Compressible extruded granules containing microencapsulated oil powders. Powder Technology, 291, 276-283.